3 Simple Steps To Weight Loss In 3 Weeks

We love to make dieting complicated but the reality is the 95% of the obesity epidemic can be blamed on one thing: we eat a lot of junk. You’d never figure this out looking at the diet section of your local bookstore, though, where it seems like everyone on the planet has a different opinion on why we’re fat and thinks you need to read 300 pages and redesign your beliefs and lifestyle in order to eat healthy. Truth is, eating ain’t that complicated. So today I present three steps that will lead to weight loss if you follow them with common sense.

First a little background. The three steps are presented in my latest article, Fit For Fall in 4 Weeks over at DPM Climbing, along with some training for climbing. The plan is a simplification to one of my early articles for Beachbody in 2001 that has been revamped many times and was also the basis for the nutrition plan for Yoga Booty Ballet. It’s essentially a less OCD version of all of Beachbody’s diet plans that leads you to the same outcome, eating natural foods and minimal junk.

This isn’t a knock on all those books or other nutrition plans. Most can be helpful. One might be exactly what you’re looking for, since there are as many ways to eat healthy as there are personalities. I’m all for reading about nutrition, especially since I write about it for a living. I’ve written thousands of pages about it. Reading them all will certainly help you learn (in the mood, start here). But since many of you have other interests in life my goal is always to keep things as simple. For those of you disinterred in become nutrition experts here are three simple steps to weight loss.

Step 1 – Drink water

Drink a gallon of water a day for a week. Plain water only. We spend most of our lives chronically dehydrated, which does two big things leading to us getting fat. First, it makes you hungry when you’re actually thirsty. Second, it causes your body to retain water, making you heavier. There are a lot of other unhealthy things associated with this condition but today we’re sticking to the basics so this is all you need to know. The best way to stop retaining water is to drink water. Lots of it. The obesity trend began with the rise of soda as our de facto beverage. Soda is the worst food in the world. Drink water, not soda, and you will be smaller.

Step 2 – Cut out junk food

Cut out junk for a week. Okay, here’s the rub. We eat junk—a lot of junk. Most restaurants are junk. Fast food is junk. Most of the aisles at your supermarket are filled with junk. “How do I even know what junk is?” is a common excuse. But you do know, don’t you? When you chose fries over a salad you chose junk. The cookies your friend brought to the office, junk. KFC on the way home because you were in a hurry, junk. Big Gulp to take the edge of the heat, et al. You know.

I wrote this dismissal of the USDA’s food pyramid because the pyramid-now-plate ignores what’s wrong with how we eat. We don’t really need to nitpick carbs and fats and proteins. We certainly don’t need to bicker over what kinds of fruits are healthy. We’re fat because the stuff we live on isn’t on the USDA’s pyramid, or plate, at all. Eat meat from animals and plants from the ground. Avoid foods with words you can’t pronounce, drive through restaurants, and shopping at the gas station.

Overeating real food is actually pretty hard because you’re getting fiber and nutrients and your body sends signals to your brain that it’s full. Junk, devoid of nutrients and stuffed with calories, does the opposite. You’re always hungry because you’re lacking nutrients even though you’re eating way more calories than your body can burn. Simply cutting out junk will fix your issues most of the time.

Step 3 – Have liquid breakfast and lunches

Finally we address habits. Not only do we eat junk but we eat too much. In the land of “all-you-can-eat” we’ve lost touch with reality. For one week have a juice or smoothie for breakfast and lunch and then eat a normal dinner. The catch is that the above rules are still in play. You’re drinking loads of water and you can’t have junk.

This is a version of something we do at Beachbody called the Shakeology Cleanse, though I’m making it less strict. You can put anything you want into your smoothies (or juices if you have a juicer) as long as it isn’t junk. This means that you’ll likely start with a protein or meal replacement base and then add fruits, veggies, and maybe seeds. You can’t add sugar, or ice cream, or Skippy (read labels). Dinner isn’t regulated, so you can fill yourself up, but with the no junk rule in effect you’ll likely stop eating when you’re no longer hungry.

The trick in all of this-—if you want to call it that—-is to learn a lesson about your body’s relationship with food. Food is fuel. It’s there to help our bodies work better. Eating well improves your performance, which is something society has forgotten. Instead, we tend to eat because we’re bored, or depressed, or happy. We’ve turned it into a crutch instead of a tool. Yes, eating is fun. It can, and should be, rewarding. But the reward should be for a life well lived. And we live a lot better when our bodies function like they’re supposed to.

The Problem With “Calories In, Calories Out”

One of my themes this year at Summit was “TMI” or too much information when it came to how to best educate coaches. Clichés can be helpful but, when the root is not understood, can also lead to stagnations or regressions in your fitness. One of the worst offenders is the saying “calories in, calories out”.

This is not an untrue statement. The problem is that no watch made records the information you need to know. People are constantly rattling off numbers to me that they’ve used to assess their training that are not only wrong, but crippling their ability to evaluate the program.

In the name of the free market, you can now purchase all sorts of training apparatus that provide TMI when it comes to evaluating your training program. There are many important physiological responses at work that aren’t recorded by your Polar. To ignore them in the name of numbers will lead to an exercise plateau or worse. A deeper explanation will help you understand why we create fitness programs the way that we do.

In order to keep this short and simple I’m going to gloss over some science in the name of clarity. “Calories in, calories out” is correct in that it’s how you calculate weight loss or gain. The issue is that your monitor can’t see most of the factors involved. It cannot assess hormonal and nervous system responses to training or nutritional factors that affect recovery and all three things are arguably the most important aspect of your training.

Nutritional factors are the easiest to understand. Proper foods and nutrient timing, as you’ve heard in any spiel about Recovery Formula or Shakeology, enhance the body’s recovery process. The faster you recover the harder you can train. As those of you who are P90X Certified know results are based on adaptation to stimulus, and the only place you might be able to gauge this on a watch is with morning resting heart rate.

just some of the stuff your watch doesn't understand

Even more important are hormonal factors. If you’ve read the guidebook for Turbo Fire you’ll see something that we call the AfterBurn Effect, which is your body’s metabolic adaptations to high intensity training. As our training programs get more advanced one of the main factors we’re targeting is hormonal response. In a nutshell, as we age our body shuts down its hormone production (eventually leading to death). Intense exercise is one of the few things that force you to keep producing these. Intensity is relative, of course, which is why we progress from say, squats to squat jumps to X jumps as you move up the Beachbody food chain of programs. But what’s called a “hormonal cascade” in response to training is even more important than what your heart is doing during exercise, and it’s something else you can’t see on your monitor.

adaptive stress that leads to overtraining that only can be guessed at by close evaluation of morning resting heart rate

Hormonal cascades are triggered by your central nervous system, which is the hardest training factor to gauge (why most overtraining comes from breakdown at this level). When you dissect a program like P90X2 or Asylum, one of the main things we focus on is nervous system function. All of those “weird” things like Holmsen Screamer Lunges or Shoulder Tap Push-ups work on something we call proprioceptive awareness. And while it might seem hard to understand, since it doesn’t lead directly to more sweat, the neuromuscular action of these movements force deep adaptations by your body. These changes can take a long time to register but force a massive adaptive response that lead to long-term increased changes in movement patterns that trigger hormonal responses and, thus, metabolic change. Needless to say that stuff ain’t getting registered by a chest strap or pedometer.

Sure, the cumulative effect of all these can be calculated and the number at the end would equate to calories in, calories out. But since there’s no way to measure these numbers without doing a ton of fancy testing in a lab setting you can see why doing one of our diet and exercise programs and trusting us is a better option than scarfing an “Extra Value Meal” and then walking around the neighborhood until your heart rate monitor says you’ve burned 1,500 calories.

The Vegan Champion

Congratulations to Timothy Bradley for his victory over boxing legend Manny Pacquiao this weekend, making him the undisputed vegan world champion. While there are a number of celebrated endurance vegan athletes, notable vegan power athletes (like Mike Tyson and Carl Lewis) have up-until-now been retired. Power sports have long been a carnivore’s domain but there’s a new sheriff in town and, with him, a modern template for addressing performance nutrition.

“Dude, I swear it’s the most unbelievable feeling ever,” Bradley said, praising the diet he believes would give him a definite advantage in the ring.

“The reason I love it so much is I feel connected to the world. My thoughts are clearer, crisp. I am sharp. Everything is working perfectly. I feel clean. It’s a weird feeling, man, it’s just a weird feeling.”

Bradley was already a champion but moving up in weight and beating Pacquiao will make him a household name. He isn’t a full-time vegan but that shouldn’t discourage his testament to nutrition because he gets strict when he’s training for a fight, which is where most vegan detractors stake the foundations of their rationale; at the pinnacle of performance. In fact training is exactly where our diet should be tested because what works for the highest-levels of performance is the template we want to use as a base. In the below video he talks about where he gets protein, stating “I don’t really take that much protein,” busting a popular notion of what it takes to be ripped. In the great HBO 24/7 (top video) series he talks about having stores of excess energy, so much that he doesn’t need much sleep even though he’s training 5 or 6 hours per day.

bradley talking about getting protein as a vegan

The main knock on veganism and power sports has always been that you need animal proteins for absolute strength. And while it might be true that the amino acid profiles of meat make this easier to get the proper amino acid ratios the science isn't valid because you can do it without meat and dairy. All that’s been lacking for the public has been a real life role model.

If you’ve followed Beahbody’s diet plans you know we tend to begin with high protein (or low carbs) and graduate towards much less protein/more carbs as you get fitter. This is more as a personal training tool than anything else (though not totally as restricting carbs on an exercise program teaches your body to metabolize fat as fuel more efficiently) because most people eat too many bad carbs and once you learn the relationship with carbs and energy in your diet how to eat becomes much easier. The fact is that your body does not utilize protein very efficiently and beyond a certain amount you’re not utilizing it as protein anyway. It’s vital, and you absolutely need it all day long, but healthy vegans eat mainly whole foods and the beauty of nature is that in their natural state most foods have a solid balance of proteins, fats, and carbs. The more your diet is based on whole foods the less you need to worry about macronutrients because nature will do that for you. A whole food vegan would likely have little need for our basic plans, which is why you currently only find a vegan option to the high-end nutrition plans like P90X2.

The science-based detractors of veganism are losing steam all the time. In an article on Bradley’s diet the Philippine Daily Inquirer interviewed some professionals trying to poke holes in his plan. Nutrition coach Jeaneth Aro stated:

“A well-planned vegan diet can provide all the protein requirements of an athlete in much the same way as a regular diet. However, the major consideration for the vegan athlete is the availability of energy during high intensity exercise. Plant-based protein sources are also high in fiber. Fiber delays the digestion of food, hence the absorption of nutrients."

And while it sounds intriguing there’s not much logic to it unless Bradley is munching on carrots in between rounds, the only time when delaying the timing of nutrient delivery would be a hindrance. With modern food prepping, such as juicing (or vegan Shakeology), arguments like this hold virtually no meaning. Certainly there are nutritional considerations you must address when you’re vegan, especially if you eat a lot of packaged and convenience foods that are stripped of whole food nutrition. But that’s not as much a condemnation of veganism as it is about the Standard American Diet (SAD).

Granted, Bradley didn’t exactly mop the floor with Pacquiao. The result is one of the most disputed in boxing history and most observers seem to think Pacquiao won. But all that means is that they'll fight again, which is more focus, scientific scrutiny, and popularity for vegan eating. So all I have to say about the rematch is bring it on.

if you don’t watch to watch the entire series, the vegan clip is at 6:35 here in part 3

The James Bond Diet: An Athlete’s Cleanse

Last night Romney mentioned cleansing until her birthday (15th), which reminded me that it’s annually the time where I start to get more serious about diet. The Shakeology Cleanse, which is really more of a lean, clean-eating plan, has been the cornerstone of the last two February’s “rid-myself-of-winter-indulgence diets”. Prior to Shakeology I’d do variations of different cleanse methodologies. This year I’ll combine a few of those, along with some elements of a new product we’ll be bringing to market, with a goal of detoxing while still training. It’s something I call the James Bond diet.

The Bond diet goes way back for me. To college, specifically, when life was living was hard, fast and decidedly unhealthy. When it got too bad I’d take a week away, usually alone, to revitalize myself by eating well, resting, and exercising. You probably don’t know this side of Bond unless you’ve read the old Ian Fleming novels but this is what he’d do after a bout of assignments, drinking, womanizing, and thwarting sinister bad guys’ ridiculous plans for kaos. Usually he’d be on an island in the Caribbean, so I always tried to get away, but that’s not practical at the moment so I’ll be doing this version mainly at home.

I’m sure Fleming knew nothing of actual cleansing but his Bond plan wasn’t bad. 007 would eschew all his favorite vices, (smoking, drinking, woman) and spend his days swimming, running, lounging on the beach and eating fresh fruit until he felt revitalized or, at least, until someone bent on world domination tried to kill him. Anyway, it was always inspiring to me. I figured if a guy like Bond could go cold turkey so could I. And even though it’s a made up scenario for a fictional character, with no scientific underpinnings whatsoever, it always worked like a charm.

bond befuddles an evil temptress

This version, Bond 2.0 if you will, consists of a traditional week and a modern week. The first consists of simple elimination of processed foods (except Shakeology which I don't consider to be part of this category), animal products (except the whey in Shakeology unless I can procure an early bag of the vegan version), coffee and alcohol. Week 2 will be more strict, adding supplements and specializing the diet.

I’ll specify on week two later. Week one has no caloric restrictions at all. I’m training and need to recover. The goal is only eliminating toxins and revamping mindset and lifestyle. I’ll take my Shakeology shaken, not stirred.

The Great American Nutrient Heist

The final prep before my race has me attempting to shed the last vestiges of extra weight from my body while eating enough to recover from both training and the injuries sustained in a couple of crashes. The key to making that happen is nutrient efficiency, which means that I want to get as many nutrients as possible from each calorie I consume.

This strategy is the opposite of how Americans are taught to eat by the food industry. In an attempt to sell calories as cheaply as possible, Big Food peddles calorie dense, but nutrient deficient, processed vittles whenever they can. Pretty much anything you find in the center of a supermarket (i.e. most of it) fits the bill. From cereals to juices to bread, whenever you see words on a label like enriched or fortified you’re likely evaluating junk food in one form or another.

Most things in boxes or bags are so far from a natural state that there’s hardly any nutrients left in them. Everything we eat has macronutrients (protein, carbs, fat) so Big Food makes sure that this features prominently on the label. But macronutrients only give you a big picture of a food’s energy, not its nutritional content, which comes in the form of micro and phytonutrients. These, in most processed foods, are practically non-existent. So in order for you not to notice these foods get “fortified” or “enriched” with whatever the makers can source on the cheap. Marketers then turn these into “essential vitamins minerals” or something else that sounds catchy, even though they’re almost never added with any forethought about what your body might need to function well. The result is that much of America now must consume more and more calories in order to sustain their body’s nutrient requirements. And you know where this leads; to eating more calories than required to maintain a healthy weight.

“We’re fat because we’re gluttons,” was a comment on one of my recent posts. This is hard to argue. But we’re also being made to eat more than we need by a food industry that won’t feed us nutrient dense calories. Sure, they are also guilty off using additives that make us hungry, as well as crave more of the slop they’re shucking, but they’re doing something even more insidious; filing us up with calories they won’t allow our bodies to function properly. This puts us in a Catch-22, where we feel the need to eat more because we’re lacking nutrients, yet the more we eat the worse we feel.

And this entire scenario was set-up by Big Food. It’s impossible to eat this way naturally. Humans are omnivores, meaning that plants and animals, for the most part, are loaded with everything we need to exist. Natural foods don’t just contain “8 essential” vitamins but often hundreds of different things that our bodies can use—-check out this melon article to see what’s in these fruits often called “mainly sugar” by the uninformed. Granted, poor animal raising and farming practices are chipping away at this, too, but it’s still a lot tougher to make a living organism devoid of nutrition than it is to add nutrients to something that’s been so processed that it begins at zero.

So when I find myself in a situation where I need to lose weight and add nutrition at the same time, I start by eliminating stuff in bags and boxes and making veggies and fruits the cornerstone of my diet. Vegetables are the most nutrient dense food on the planet. And due to their calorie to fiber ratio you can’t over eat them. Fruits, too, are almost perfect and can really only be overindulged when dried or juiced. I then add legumes, nuts, and seeds for their energy and fatty acids and, voila, any extra weight melts away. Five days of this and I’m down to fighting weight, provided I’m in the ballpark when I begin.

My one exception is Shakeology, but it’s formulated in exactly the opposite way of convenience food; to maximize nutrient density. In fact, in a way it’s the foundation of my diet because I’m very busy and it’s the quickest and easiest way to make sure I’ve got all the nutritional bases covered in one fell swoop.

Sadly, my omission includes cans and bottles. As healthy as studies show drinkers are there’s no way to justify it as part of this strategy. As much as it may help your lifestyle it’s simply not a nutritionally dense food. Last night I set a personal record; making it through two episodes of Mad Men with nary a cocktail, or even a beer. And this, of course, is mental training. It’s another important aspect of race prep, but a topic for another time.

Return of Gadfly: The Inside Dope at Beachbody

We used to have a gossip column in our newsletters, written under the pseudonym of Gadfly. While I can’t promise to be bringing him (or her/it) back here at TSD my insanely busy schedule has dictated that I explain some of what’s been going on around the office because I’ve been too busy to write about anything else.

Let’s start with Asylum, which is on the top of the list because I’m going over the cueing on the final (yes, should be soon) round of edits. As soon as I check this off we’ll officially be on the final road to release. For you folks who just can’t get enough of Insanity I’ll just say this: that program is like a warm-up for Asylum.

And speaking of upping the ante, we’re into the nitty gritty of the Tony Horton One on One previews for MC2 (if you’re not getting these you might want to start now). Why I say this is that we’ve got a host of outside experts pushing Tony out of his comfort zone. Since Tony’s always pushing you out of yours it’s probably nice to hear that he’s human. What we’ve got on tap—all shooting in November—are three workouts that are far different than what you’ve seen before from Tony.

First we have a new Core/Synergistics where Tony teams up with his ski buddy/trainer extraordinaire Steve Holmsen. Tony’s been training with Steve for years for you’ve seen some of his handy work already but we’re looking at this one as the next level.

Next, we’ve taken a huge step in upgrading Kenpo X by signing on with some of the biggest names in martial arts to create what we’re calling MMX. I’ll wait to reveal the names but Tony’s actually nervous about working with them, and he’s not exactly the nervous type. Wow (inside joke on P90x development).

Finally we have PAP, which you’ve been hearing plenty about here. And while the real expert is Dr. Marcus Elliott I’ll be filling in for One on One since I’m the one who’s been working on transitioning this elite-level training to the masses.


Conversely, success of both Body Gospel and Brazil Butt Lift have starting to bring our old core (non X/Insanity/hard core) audience back and we’re making plans to offer more intro programs, including a revamped Power 90 (our first hit program) and a simple Debbie Siebers IPhone app program that should be out fairly soon.

Oh, and speaking of apps I almost forgot that thing that’s taking most of my time later: our new P90x app. Deciding we were a bit late to this market we’ve contracted the best app builder team on the planet and made it our top priority. These guys really know their stuff. Prepare to be blown away soon.

There's the alarm. Don't want to get caught gossiping. Actually, it's a meeting reminder for the app. Hmm, I didn’t even get to all of our news. Maybe we’ll have to re-enlist Gadfly as a full time correspondent.

karla mohtashemi-reese's pic is so typical: me working away, tony on TV. ha! btw, the coaches beat us (in dallas) and tony summed it up nicely: "your before pictures couldn't have done that!"

The Shake Zag Diet

At the Beachbody Leadership conference this past weekend I got a lot of questions about the Shakeology cleanse as well as a lot of “how can I figure out how many calories I need?” Here is the answer to both: a version of the Shakeology Cleanse that you can do as often as you want and in almost any situation without risk of any performance loss.

Straight Dope followers have heard it’s my new preferred weight loss (or gain) plan. It’s not really new but just perfected (thanks to Shakeology) and is the easiest way to figure out how many calories you should be eating for performance. It’s a simple diet to follow and can be done in any situation, whether you’re sedentary or training like a White Buddhist Nun (sorry, inside joke—“your nuns into leather, Dante?”).

It’s essentially a combination of three things I’ve done in the past: the egg diet, the zig zag diet, and the Shakeology Cleanse, mainly focusing on the latter two. Here’s how it works.

It follows the principles of zig zagging: low calories two or three (sometimes four) days per week and normal calories on the others. Reverse this is you want to gain weight or suspect you’re not eating enough. The days can be consecutive or back and forth but I find that stringing them together works best.

For me, when trying to lose weight, dieting early in the week and eating what I want later and on the weekends works best, which is especially true because my weekends tend to be very active to the point where overeating is virtually impossible. This means that I get three days of zig (low cals), two days of zag (high cal), followed by two days of what works out to be zagging with a ton of exercise so that it’s still undereating.

When you zig zag your body tells you what it needs, what’s working and what isn’t, and fairly quickly you’ll know both the number of calories you should be eating for optimum performance and even how the macronutrients of those calories should be structured. By adding the Shakeology cleanse component you’ll pinpoint these things even quicker.

Zig days consist of eggs for breakfast, usually three for me with some added veggies. This is my only homage to the egg diet, which was an old school high protein diet where you eat an absurd amount of eggs. I find eggs in the AM is a good way to boost your metabolism, especially if they are not eaten with many carbs. The rest of the day consists of Shakeology. Sometimes plain and sometimes with fruit (berries, banana, whatever) and some chia seeds. An average day has one plain and one more robust shake. Dinner is a salad or veggie dish. Starches are off but I do allow legumes, quinoa (a veggie). Dinner is modest , but not small, so that the daily calorie totals are low. This varies but should be over 1000 for sure. I generally go 1200 – 1500.

I get a lot of caffeine questions and in this scenario it’s totally fine: coffee or tea. I drop caffeine when I’m cleansing because of its heightened effects when you aren’t eating much food. But this is a lifestyle and caffeine is good for exercise and coffee and tea and quite healthy if they don’t have junk added to them. I also allow wine and or beer with dinner, though I try and stick with wine because it fits the theme better. I drink plenty of water and don’t alter my supplement plan. Again, it’s a lifestyle and not a cleanse.

Zag days aren’t extravagant. I just eat normal, which generally means bread, cereal, rice etc will come back on. Portions might get bigger, but things are similar. I eat a lot of salad, veggies, legumes, nuts and seeds. I don’t eat much meat of any kind. Most days I drink Shakeology and if it’s more convenient I’ll sometimes drink it twice. I eat for what I’m doing and this varies massively over the year. If it’s a easy day, which say includes an hour or so of training, I might only eat 2500 cals or so. If it’s a big day out I might eat 5 or 6 thousand calories. On average I’d say I’m in the 3000 ballpark on a work day that includes a couple hours of training and an easier hour or so dog hike.

I do this until I’m at the weight that I desire. While it can be done indefinitely you’ll probably grow bored of it in time. I do a version of it somewhat regularly just to get a check on where I’m at and how I’m functioning. There never seems to be a wrong time (except any holiday where culinary experience it vital) to follow this plan.

Of course when you do this it should be set up for you personally. Caloric calculators are always wrong. All they provide you with is a ballpark figure: a starting place. No matter what you will need take this figure and tweak it because almost any two people, even who are physiologically identical, will have different metabolisms. And even compared to yourself you need to consistently alter and tweak because your metabolism changes throughout your life, depending on many factors.

When zig zagging you’ll want to pay close attention to what you are eating. My casual attitude comes with years of experience. Your body will tell you, in time, what is working and what isn’t. Performance is your gauge. When you’re killing your workouts you’ll know you’ve got it dialed. Body composition change will then, by extension, be forced to follow.

pics: shakes and coffee, the cornerstone of any comeback.

50 To 50 To 50

Last night Romney reminded me that today began the 50 day countdown to my 50th birthday, which is going to encompass my entire 50th year. I knew this was coming as I’d had a lengthy discussion with Hans the other day as to why I wasn’t doing (postponing, more accurately) my planned challenge this year. But I hadn’t thought about 50 days to 50 and I should have, given that a decade ago 40 days to 40 was the one that really tipped the birthday challenge scale for me. So I guess 50 to 50 is a good place to start given that my 50th birthday challenge is going to incorporate the entire year, or 50 to 50 to 50; nuthin’ like nice round numbers as an excuse to concoct a good challenge.

So I’m up at 4:50 AM and commencing the challenge by writing and Tweeting. As soon as I finish this entry I’ll do 50 reps of some exercise to get it started. Here’s a quick rundown of what’s ahead:

The Big Challenge will happen on 11/11/11 and where I’ll “tie the room together” with an itinerary that pays homage to all of my California-based birthday challenges as I spend 50 hours roaming around Southern California via bikes, boots, and running shoes en route to 500 kilometers of riding, 50 kilometers of running, and leading 50 rock climbs 5.10 or harder.

The year will revolve around reversing the obesity epidemic and, hopefully, target childhood obesity a bit more than I’ve been able to given my job is writing diets and making exercise programs for adults. But even with my company’s success obesity rates are projected to be 75% of Americans by 2020. If we can get the kids we’ll get the parents, so I’d like to do more kid stuff this year.

Physiologically I want to convert power to endurance over the year. As my friends and The Straight Dope faithful know, an injury curtailed my endurance endeavors this year and I’ve been focused on training power and stability. Marcus (or Dr Marcus Elliott at P3) thinks it would be very interesting (he actually said impressive) if I could flip pure power to pure endurance over the course of a year, so that’s the goal. Challenges that revolve around one discipline only have always bored me somewhat, mainly because we understand those individual templates so well. My 40th was all about trying to do both. I’ve learned a lot since then so I’ll work with Marcus and see if we can find any scientific breakthroughs.

There will also be some challenges spread throughout the year, which I’ll announce on my actual birthday. The 50 days leading up to this are sort of a prep period to work on accountability and self improvement, so here’s what I’ll do:

50 new things . This is something cool a lot of other people have done on their birthday challenges. Each day I’ll try and do something new each day, be it eat, drink, learn, practice; so long as I’ve never done it precisely this way. I promise this won’t all be cocktails.

50 days of Twitter. I never Tweet but I’ll get in the habit by Tweeting my diet and exercise. Sure, this may be boring (certainly for me) but I’m asked constantly what I eat and what I do for exercise so, if you’re really interested, now all you have to do is follow me. Currently I'm doing a zig zag diet very similar to the Shakeology Cleanse.


pics: the crew during reed's challenge in 2000 and my crew today.

Size Matters

I recall a conversation while watching an old training video of Ben Moon and Jerry Moffat that went something like this.

PERSON ONE

Makes me feel like training.

PERSON TWO

Makes me feel like not eating.

In gravity sports weight is key and there’s no way to beat around the bush about it. Sure, there’s an occasional mutant who climbs hard without a totally lithe frame (see most of the WFH pics as examples) but it’s far from the norm. Gravity ensures that no amount of muscle strength can offset the power and endurance increases that you make when you lose weight. We see a more telling example in linear sports such as cycling where technique is not as varied. When roads are flat heavier riders rule. But as they turn upward weight becomes more and more of an issue to the point where the fastest times up mountains are from men who often resemble elves. There’s a simple reason why no one wins the Tour weighing more than about 150 pounds and it’s the same as why no one could keep up with Legolas on a three day run: size matters.

In any training program for climbing weight should come into play at some point. Like cyclists, runners, boxers, and wrestlers, most of us don’t walk around at fighting weight. And it’s not just because we like to drink beer and eat ribs in the offseason. These sports require us, at our best, to weigh less than our bodies naturally would.

The strategy for how to lose this weight is tricky. When doing high volume training it’s easy to lose weight but, if you are trying to increase muscle mass at all, it’s impractical to under eat because you risk not recovering from exercise and, thus, wasting the time you’ve been training. Therefore, I always target weight loss while I’m power training.

Overview note: this is only if you are already at your natural weight. If you have excessive weight to lose it should be done during all phases of your program, as far away from your actual competition dates as possible. This type of weight loss should be slow, steady, and accomplished by eating clean and exercising. Today’s example is how to get down to fighting weight only.



Anyways, so why during the power phase? Because power training is lower volume and higher intensity than any other phase. This means that you aren’t as hungry as when your body is altering its amount of muscle mass. Thus carbohydrate consumption can drop without your brain going into full revolt (your brain functions primarily on glycogen). In short, the power phase is the best time to streamline your diet to recover from exercise and feel good.

I began the WFH at 173. After the hypertrophy phase I’d creeped up to 178. After three weeks of power I’m at 165. I accomplished this without a lot of suffering or going into nutrient bonk. My technique is a combination of the Shakeology Cleanse, zig zag dieting, and an old trick we used to call the egg diet.

The egg diet was a ridiculous Atkins-stage-one-type of thing where we’d eat a ton of eggs (for protein) and little else to boost our metabolisms. My current plan used only used one aspect: eggs for breakfast (3 eggs with some diced veggies). My next meals are Shakeology, sometimes with some added fruit. Shakeology shines here because it’s so nutrient dense, or high in nutrients while low in calories. Dinner, also a-la the Shakeology cleanse is a salad or something similar, like a veggie dish. I allow any healthy additives: nuts, seeds (always chia for me), legumes, more eggs, balsamic/olive oil (no meat). Overall calories for me on these days is low. I don’t count but they’re in the 1000-1500 range.



Finally, I enact zig zag principles, eating one to three days per above (three to four days per week total) and normal on the other days. This way I stay strong and energized and can continue this diet for as long as it takes to get to where I want to be. Each week I tweak it slightly, based on the prior week’s success, until I’m ready to rumble.

vids: another option for weight loss is to simply watch vision quest, exercise like a madman, and not eat. “why do you want to get smaller and wrestle a small guy?”

Shakeology & The GI Index

We’ve been doing a lot of lab testing on Shakeology lately to ensure it’s, as we say, the healthiest meal of the day. As there have been a lot of questions about the effect of the sugar in Shakeology we had it tested on the Glycemic Index (GI) scale and it came back with a score of 24, which is a number lower than most fruits and many veggies. For reference, sugary snacks generally score close to 100. Of course most of you probably have no idea what this means so I’ll explain it to ya.

A whole article on the GI index is a bit much for my blog so I wrote one for our newsletter and here it is:

Everything You Need to Know about the Glycemic Index

For my short attention span readers, all you really need to know is that if you’re not diabetic and you eat a diet that is mainly natural foods you don’t need to worry about the GI index. And it’s even less a concern if you exercise. It came about as a pop diet issue only because our nutritional habits have become so abysmal and that, at last count, close to 60% of Americans claim to do no exercise at all. Many people can’t even identify what natural foods look like and most convenience foods, whether they taste sugary or not, are high on the GI scale because they are so processed that all the things that naturally helped your body digest them properly have been removed so now natural sounding foods, like wheat and rice, can put you into a pattern of unwanted insulin spikes so unnatural that it can lead to diabetes. Anyway, all that stuff is in the article and we’re here to address Shakeology.

As a convenience food it’s a fair question to ask about Shakeology, especially since it contains some sugar (though not a ton—about 40 of its 140 calories). The sugar is in the formulation for two reasons. First is flavor. We had a hard time getting all of the 70 nutrients in Shakeology not to taste like, well, 70 nutrients. And no matter how healthy something is it’s not going to be very helpful if no one is willing to taste it. And sugar tastes good, so take a guess at what the hold-up for our version of vegan, sugarless Shakeology is.

The second is for nutrient transport. Most of our customers are on an exercise program, and mainly are on calorie-restricted diets. This combo can leave you in a glycogen-starved state where your overtrained and underfed body can catabolize muscle tissue for energy. Therefore, most of the meal replacement snacks we’ve designed have some sugar, which speeds nutrients into a depleted system quickly which aids recovery between workouts with minimal calories. If this sounds like rationalizing it’s because it IS rationalizing. It’s our job (in fact my job title is ‘director of results’) to ensure about products have some rational behind them. We find this make them work better, which lets me keep my job.

Anyway, while we are interested in efficient nutrient transport in all of our products each is designed for its own target circumstances. For something like Recovery Formula, we want it to be high on the GI index because you are only supposed to use it when your glycogen stores are empty and nutrients should be delivered as rapidly as possible. At all other times we want a more balanced mixture of ingredients to allow the nutrients to be absorbs without an insulin spike, and thus, why Shakeology has scored such a low number on the GI index.

Summit 2010: I'll Keep Trying If You Keep Trying

“OH MY GOD,” was the first thing Debbie Siebers said to me at this year’s Team Beachbody Summit. The exasperated look on her face was one of disbelief—perhaps even shock—which was saying something coming from Debbie, who has trained movie stars and performed in front of huge crowds—including a Super Bowl—many times.

debbie the rock star

Debbie was the first in a line-up of Beachbody trainers to lead a workout involving all the attendees of the 2010 Beachbody Summit. Having led workouts at every meeting we’ve had you’d think she’d be ready. But, as Tony Horton says back in our first big hit, Power 90, “things are startin’ to happen” and, this year, we can officially say that the Beachbody Revolution is more than a slogan. A thousand Team Beachbody coaches packed the Century Plaza’s convention hall and greeted Debbie like a rock star. And despite the fact that “it was so crowded people could hardly move” one Beachbody coach claimed that he and a few others had burned 1,400 calories according to their heart rate monitors.

rev abs' brett hobel works the crowd while shaun t impresses with his vertical.


Siebers had shouldered her flabbergasted-ness on me because we were around back when Beachbody was barely a mom and pop operation. In those days the office consisted of the two founders, Carl and Jon, and the two Heathers (both still here). As consultants there were three trainers: Tony, Debbie, and me. There was no talk of revolution, or even Team Beachbody. Back then we were only concerned with making another good exercise program.

A passionate fitness trainer’s ultimate goal is to get as many people fit and healthy as possible. The vision and hard work of our founders has allowed us to reach an audience that I’m pretty sure none of us ever considered. It’s a bit like a dream, really, but a serendipitous one because I doubt the reality of what is going on could have even made its way into our subconscious a decade ago. But since we’ve been given this opportunity we’re going to run with it for as long as we can.

carl's closing remarks

I wasn’t slotted to give a presentation at the Summit except as part of a panel to explain the science behind Chalene Johnsons's upcoming Turbo Fire program. But after three days of answering questions virtually non-stop I think I will give one next year, if only to try and sum up the most popular inquires and save my voice, which was almost completely shot by the end. Apparently, more people want to hear my scientific mumbo jumbo than we thought.

with coaches reaf and joey, just prior me giving a late-night rehab demonstration.

And to all of you who thanked me for what I do, I want to thank you too. It’s your work and dedication that makes it possible for me to do my job more effectively and, hopefully, to continually expand my knowledge so that we, as a team, can continue to pay it forward to a world that badly needs us. No one becomes a fitness trainer or nutritionist in order to make money. It has to be a personal passion. But if we can find a way to sustain our lives by doing what we’re passionate about there isn’t much more that we can ask for.

Before I start sounding too serious I’m going to wrap this up with a line from Eddie Adams from Torrance, aka Dirk Diggler. “We can always do better. I’m going to keep trying if you guys keep trying. Let’s keep rocking and rolling, man.”


SIDE KICK. BOW. BOW.

CUT.




on top: with million dollar body grand prize winner, cammie lusk, and her inspiring story below.

Cleansing, Part III

The Shakeology Cleanse has taken off since I originally blogged about it. As promised, here’s the third installment of my cleansing analysis where I go into the differences between a performance cleanse, as I can the Shakeology version (SC), and a traditional cleanse such as the Master Cleanse (MC).

First of all, the SC is not a true cleanse but a calorie restricted nutrient dense eating plan. Traditional cleanses contain very few calories and nutrients. Compared to the much more popular MC, it’s like an all-you-can-eat buffet. Traditional cleansing diets are done to rid your system of toxins and bring it into homeostasis. They also contain a spiritual aspect. This process can take a long time, which is why you may have seen co-workers walking around the office in a zombie-like state for weeks on end swilling a strange concoction of lemons and maple syrup.

The SC is nothing like that. Depending on how you decide to do it you’ll be eating frequently and consuming between 800 and 1200 calories a day, and it could be even more should you feel you need it. The point of the cleanse is not calorie restriction, per se; it’s nutrient efficiency. The aim is to get the most nutrient possible into the fewest number of calories. The goal is to put all of these calories to use as a part of your exercise program, rid your body of undigested foods and toxins, and bring your hydration levels into homeostasis. The result you’re after is not weight loss—though it will likely occur (see my last post)—but that your body is running more efficiently. This should make you feel lighter and more energetic, even though you’re doing an exercise program.

I call it nutrient efficient eating, and not actual cleansing, because you eat a meal with a balance of proteins, carbohydrates, fats, and fiber every few hours. And while you’re not eating as much food as you’d normally eat you’re calorie to nutrient ratio is extremely high, meaning that that actual nutrients you’re getting should not be too restricted so activity can continue as it normally would.

A lot of people have asked me how I managed to consume around 1,500 calories a day on the cleanse but it’s not a stretch to do so. You have three Shakeology shakes where you can add fruit, nuts, and seeds. I would usually add various fruits to one shake and fruit and chia seeds to another, then have the third as a snack during a period where I was training. At night you get a salad and I’d pile mine high with veggies, nuts, and seeds and use some good olive oil and balsamic vinegar as a dressing.

This may seem like a lot of food but remember that the goal here is performance. You want to eat enough to fuel your day, including your workout. The foods you’re eating are so high in fiber and nutrients that it’s virtually impossible to overeat. You’ll be consuming so much fiber, along with enzymes and digestive aids that your body’s ability to eliminate will be heightened to where any excess foods will be quickly flushed.

Back to the weight thing; most people will lose some weight during a cleanse but that is not the goal. Those with a lot of undigested gunk in their systems will lose weight as it’s flushed out. Those of you who are properly hydrated and already eat well are less likely to lose. For those of you who need to lose weight take heart; you are setting up your system to use nutrients more efficiently and improving your ability to lose weight through structured diet and exercise. So while you may not lose much on the cleanse you’ll be more prepared to lose weight later. Think of this as a foundation training phase where you’re body might not change a lot but you’re improving you’re capacity for performance, and hence change, during the latter phases of the program.

I should probably address cortisol in another posting but I’ll mention it briefly here. Another reason why we don’t always lose weight on cleanses is due to this stress hormone. Restricting calories is stressful to the body and it reacts by releasing cortisol. Cortisol is performance enhancing in the short term but if you somehow keep you body stressed for long periods it creates havoc in your system and can cause you to doggedly hang onto weight in a type of survival mode. We don’t want this to occur, which is one reason the Shakeology cleanse is short (and the reason many people don’t lose weight on the MC). It’s important not to remain in a highly caloric deficient state for long periods of time, and especially when you are trying to exercise hard.

Can Cordyceps Really Prevent Cancer?

One of the newsletters I subscribe to came with this headline, Cordyceps prevents cancer, says new research. Now I think this supplement is just great (you'll find it in Shakeology), but the hyperbole of the title caused me to read more in skepticism than anticipation.

Clicking through, I found the title of the actual article was far more toned down, now calling cordyceps an effective cancer treatment, thus lumping it in with more holistic changes like exercise and improving your diet. However, the up shot is that the article was based on a true scientific study. Not only that, it was a study focused on cordycepin, the pharmaceutical version of the plant, meaning that it was probably well funded and meticulous.

“Though the research focused primarily on cordycepin, it ultimately revealed the powerful effects of cordyceps in preventing and treating cancer. The study is set to be published in the Journal of Biological Chemistry and its authors hope that the findings will spark further research into the potential uses for cordyceps as a cancer treatment.”

While the study didn’t validate the usefulness of cordycepin, it did find that “cordyceps inhibits protein development directly, essentially eliminating the ability of cancer cells to function and survive.” Provacative indeed.

For you hard line fans of western medicine I’ll warn that the article was written by a “hippie scientist” who has no lost love for the machine. For example,

“I know many TCM practitioners and several of them can actually read the ancient texts. One book written 2,000 years ago -- yes, that's 1,900 years before Big Pharma even existed -- teaches the healing powers of medicinal mushrooms like cordyceps.

Much of Big Pharma's modern effort has been focused on trying to isolate, pirate and patent ancient Chinese Medicine molecules. This is, of course, a form of "biopiracy" where U.S. corporations steal intellectual property from China and never pay a royalty to anyone. Interestingly, U.S. companies don't even consider this a form of stealing. I guess "our" theft is okay but "their" theft is illegal, huh?”

Regardless, it’s promising research that he’s touting. And the cool thing about eastern traditional medicine is that it is generally 100% safe—although I did see a kung fu movie where the protagonist was given a magic arm, something I would not recommend trying at home. There’s no downside, other than a minimal cost, to experimenting with these remedies to see how they work for you.

Is Cleansing Real Weight Loss?

I just did a three day cleanse and lost 10 pounds. By the new American standard I’m hardly fat, so how can this happen? And since it did, is it real weight loss?

I’m currently working on substantiating the science behind P90X so it can air in the UK. Not only is their science criteria more stringent than in the US, they also won’t accept our testimonials who have lost more than two pounds per week because they’ve deemed this unsafe. As the guy who always champions stricter controls about what can be claimed on food and supplement packaging, it’s funny to stand up cry at a regulatory agency that we’re the ones getting hosed.

Two pounds per week is a perfectly acceptable outside limit for body composition change. I would even argue that it’s unlikely you could sustain this for very long. But over the course of a short-term exercise program, especially one that’s combined with diet, you can lose far in excess of this. It happens in our test groups all the time. The reason is the cleansing effect you get, which is real. It’s a one-time effect but we should not discount its importance.

Since I’m the de facto Raton Blanco (white mouse) around here let’s use my week on the Shakeology cleanse as an example:
As noted in the other post, I began my cleanse after a weekend of debauchery. Sure, I ran a ton but I also ate a lot of bad food and drank a lot of beer. Since I’m not used to eating and drinking that much my body was hanging onto a lot of excess food and my cells retaining too much water (also because of the long runs in a drier climate causing an emergency storage response). The flushing effects of the cleanse got rid of this and brought my body back into homeostasis. But now I’m lighter than I was prior to the weekend, and that is true weight loss.

It’s worth noting that my cleanse would be considered high calorie compared to most. I was probably eating 1500 calories a day. I was just eating nutrient dense foods with a lot of fiber (low density food with high density nutrients). Essentially, it was just good clean eating with a lot of water and no junk—the same thing our test groups do. I feel great and everything is again running properly.

Many people rarely feel this state of being. If fact, they walk around most of the time in my pre-cleanse state. It’s sad when you think about it, but if you rarely exercise, eat bad food, poison yourself daily with drugs (legal or otherwise—soda, a drug when you consider what it’s made of, makes up more calories world wide than any food) you won’t even know what feeling good means. Unfortunately, the average US citizen likely never functions properly.

When we begin a good diet and exercise regimen we will always flush undigested gunk out of our system and bring our hydration levels into homeostasis (most people retain way too much water due to excessive sodium in our diets). Then we lose weight. And if it’s weight that you’re always carrying around with you, it has to be considered real weight. No matter what those Limeys say.

pic: earning my cleanse at milt's, one of the west's best diners.

Shakeology Cleanse

Here’s a little inside information for the Straight Dope faithful. It’s a three day cleanse (I’m doing this week) that’s becoming a standard part of our diet guides. It came from Mike Karpenko (Beachbody coach who once worked for me in the office and still runs our test groups with me) as an evolution of a cleanse I’d done using Shakeology as a substitute for our current fasting formula. Mike spruced it up a bit, we turned it loose on our test groups, and voila!

I’ve just returned from a weekend in Moab for Romney’s birthday (and birthday challenge, report coming soon). Along with a fair amount of exercise we did a fair amount of reveling. I mean, it’s the off-season and pints are two bucks around town and what else are you going to do on a birthday weekend? Therefore, even though I spent four to six hours each day running around I feel like pig that’s been fattened for slaughter, making this a perfect time to flush my system and bring everything back into homeostasis.

This is a performance-oriented system designed to support hard training. It’s not the Master Cleanse. The goal is to promote flushing junk from your system and regulating hydration levels. It’s calorically restricted to be sure. But in its 1500 or so calories will be more nutrients than most people get by eating well over twice that amount. The key is caloric efficiency; getting the most nutrients possible out of the fewest number of calories.

It’s too fat restrictive for a lifestyle plan. I’m on a low cal cycle of the ABCDE diet so it’s the kick start to that. After three days I’ll roll this into a 1600 calorie a day plan with additional calories added for sports performance only—this means targeted calories consumed during and immediately after workouts don’t count in the daily total.
The plan consists of three Shakeology shakes* a day with a salad in the evening. If the shakes are plain (Shakeology and water only) I can add three pieces of fruit. The salad is unrestricted as far as veggies go, with 4 ounces of a protein source (if it’s meat or fish and slightly more if it’s a veggie source like legumes), and two tablespoons of an olive oil/vinegar dressing. For fatty acids, each salad will also contain a tablespoon of chia seeds (or flaxseed or hempseed). Plenty of water washes it all down. Coffee, tea, and herb teas are fine as long as they are sans additives, as all are performance enhancing. In three days I plan feel recovered from the weekend and ready to roll into my final prep phase for the Copper Canyons.

* Any meal replacement or protein shake could be substituted but I’d recommend adding at least a greens formulation to this to try and equate Shakeology’s 70 ingredients.

pics: romney's run looking less than the promised "red hot" conditions, rare postholing conditions on castleton, celebrating romney's "never say never" birthday challenge.

Shakeology Taste Test

This isn't really a Shakeology taste test. Nothing in its class compares so that wouldn't even be interesting. But read on and you'll understand a bit about why. I'm re-purposing something from my Mailbag.

Bobby from Norco writes:

I see that you have some fructose in Shakeology. You also have stevia, fruit extracts, and yacon, which I’ve heard is a sweetener. What’s the function of the fructose?

=================================

Bobby, have you ever tried to drink a greens formula shake for dessert?

This story goes way back. The official Shakeology story begins with Carl getting together with his wife, Isabelle, who chided him about “eating like a second grader.” Indeed, that was probably the catalyst for it to move into development but I’d been working on Carl for years prior. The first time I put a green concoction in front of him he just sat there looking at it. After a long pause he said, “I’m supposed to drink this?” I don’t think he bothered tasting it.

You see, it’s pretty easy to throw a lot of healthy ingredients into the same container. The trick is getting these things to be appetizing. If they tasted great, and were easy to prepare, we’d already be getting plenty in our diet. But up until Shakeology it seemed like anybody making an all-inclusive meal in a bottle was happy enough to fill it full of nutrients and let the taste fall where it may. The resulting formulations tended to taste like sand or—wait--Carl did try one of my concoctions. He said it tasted like he got dumped into a swamp.

Of all the obstacles we faced creating Shakeology by far the biggest hurdle was taste. Yes, Bobby, yacon is a sweetening agent. It’s also the most potent prebiotic known to man. The fruit blend is also sweet, and loaded with polyphenols as well. And stevia is 300 times sweeter than sugar. But any chef knows the importance of not just adding ingredients but balancing them, and that’s what we had to do with Shakeology. The few grams of fructose powder used is to balance the flavor, and we went through many rounds of development before we got this right.

As for the results; I challenge you to pick up a “superfood” shake at the local holistic market and whip it up side by side with Shakeology. The only downside is that you may end up wasting money. I’ve still got a couple of jars of that stuff in my fridge that haven’t been touched since we finalized the Shakeology formulation.

Shakeology FAQs

We've been doing a lot of q & a on Shakeology this week. I've posted my top 20 questions here:

Shakeology: 20 Questions

Personally, I try and take this stuff as my default quicky meal. I'm often in a rush and there's pretty much nothing that you can consume quickly that comes close the the nutrient base you're getting here. Unlike other, more sports related, supplements, this one doesn't need to be timed. It's just like grabbing a snack. I like a have an afternoon coffee at the local cafe. It used to be a coffee and a scone or some other goodie. Now I tend to skip the treat and have this instead. I can't gauge how this change is affecting my fitness but I managed to do all the moves on a V10 yesterday, which is something I haven't done in over a decade.

Shakeology, Activit, and Peak Health

At the Team Beachbody Summit this weekend we launched a product we’ve been working on for a few years. It’s called Shakeology. I think it’s better served by its tag line, The Healthiest Meal of the Day.

It’s a protein shake, greens formulation, pre and probiotic supplement, anti-oxidant, phytonutrient, adaptogen, enzyme formulation all rolled into something that tastes like dessert. In short, it’s the smartest 140 calories you can put into your body.

I’ll be writing, chatting, and blogging about this formulation over the upcoming weeks. Today I’d like to begin by addressing the most popular question of the weekend: Should I keep taking my Activit (or Peak Health) along with Shakeology.

The short answer is yes, but since Shakeology has a lot of vitamins in it already, this requires further explanation.

First off, taking your vitamins with Shakeology will improve their bioavailability. It’s a perfect transport vehicle for most of your supplements. All of them, really, except for creatine, Recovery, and other sports specific supplements. As you’ve probably heard, you don’t get all the nutrients on the label of a vitamin, nor do you get all of the nutrients in the foods you eat. The better your diet is (more balanced, pH-wise, in short) the better it can utilize nutrients in the foods you eat. Shakeology will help with both.

Next we need to address the RDA. It’s important to keep in mind that the RDA for everything is targeted for a subsistence level. An active person needs more, and it can be a lot more. When we try and decide how much more we should use the example of an extreme athlete. When you’re involved in something like the Tour de France, you CAN’T consume enough nutrients in a day to recover from what you’ve done. This is why drugs are used and why doping in sports is such a problem. With this in mind it’s easy to see how someone working construction would have a vastly different RDA than a computer programmer. So you can see how RDAs have little relevance to you, especially if you’re doing something like P90X.

This is why you’ll want to continue to take your vitamins. As you get into better and better shape your nutrient needs continue to grow. The cool thing is that you get to eat more. The downside is that the harder you train the more you’re at risk for overtraining. And the best way to keep from overtraining is to eat well. The more nutrients your calories contain the better you are eating.

There’s an old sports adage that states, “There is no such thing as overtraining. There is only undereating, undersleeping, and failure of will.” With Shakeology as a component of your diet you stand a better chance of checking off, at least, one part of this equation.